Estelle Nicholas

AustraliaAustraliaActive
Born
Jan 1, 2009 (17 years old)
Events
100 m

Estelle Nicholas is a Australia sprinter, born on January 1, 2009. She competes primarily in the 100m, 4x100m and LJ.

Her personal bests include 12.63 in the 100m, 47.69 in the 4x100m, 5.12 in the LJ, 10.53 in the TJ and 8.02 in the 60m. She is currently active on the international athletics circuit, representing Australia.

Personal best · 100 m12.63
2026 season best12.70Mar 21, 2026 · Domain Athletic Centre, Hobart
Last competitionTasmanian All-Schools ChampionshipsOct 31, 2026 · 13.16

As of Nov 14, 2026: 100 m 12.63, 2026 season best 12.70 (Mar 21, 2026, Domain Athletic Centre, Hobart (AUS)) · Last competition: Tasmanian All-Schools Championships, Oct 31, 2026, 13.16 · 17 years old

DisciplineResultAll-time
100mLaunceston 2025Australia 100 m all-time list12.63870 pts–
4x100mPerth 2025Australia 4 × 100 m all-time list47.69–
LJHobart 2026Australia Long Jump all-time list5.12809 pts–
TJBrisbane 2026Australia Triple Jump all-time list10.53767 pts–
60mHobart 20268.02890 pts–

Progression

SeasonDisciplineResultWindDateCompetitions
2026LJ 5.12+0.0Mar 22, 2026Tasmanian Track and Field Championships
202660m 8.02-1.8Mar 8, 2026Tasmanian Track and Field Championships
2026TJ 10.53+0.9Apr 15, 2026Australian U18 Championships
2026100y 12.09-2.9Mar 8, 2026Tasmanian Track and Field Championships
2026100m 12.70-0.3Mar 21, 2026Tasmanian Track and Field Championships
2025LJ 5.03+0.0Nov 8, 2025Athletics South Meet 3C, Domain Athletic Centre, Hobart
202560m 8.06+0.9Nov 8, 2025Athletics South Meet 3C, Domain Athletic Centre, Hobart
2025100y 12.20–Feb 8, 2025Athletics South Showcase Meet
FAQ

Frequently asked questions

Estelle Nicholas's 100 m personal best is 12.63, set on Nov 1, 2025 in Northern Athletic Centre, St Leonards, Launceston (AUS).

Estelle Nicholas competes in the 100 m.

2026 season best: 12.70, set on Mar 21, 2026 in Domain Athletic Centre, Hobart (AUS). Last competition: Tasmanian All-Schools Championships on Oct 31, 2026, 13.16.